Specials FRIDAY, JANUARY 22, 2021

*APPETIZER SPECIAL: BAKED STUFFED MUSHROOMS $11.99
With a crabmeat stuffing and topped with or without melted Jack Cheese.

1. SEAFOOD SAUTE $23.99
Pan Seared Sea Scallops, Shrimp & Lobster Meat, tossed with sauteed
Diced tomatoes, mushrooms, artichoke hearts, spinach & Penne Pasta
in a White Wine Garlic butter sauce, then finished with shredded 
Parmesan Cheese & Garlic Bread.

2. FRIED WHOLE CLAM BASKET $19.99
Served with ff, coleslaw, onion rings and homemade Tartar Sauce.

3. FRESH BAKED COD IMPERIAL $23.99
8oz. Fresh New England Cod Fish, topped with seasoned crumbs, 
Lobster Meat and a Lobster Newburg sauce, served with potato, vegetable and a choice of corn bread or a dinner roll.

4. ROASTED PRIME RIB of BEEF $27.99
10oz. Cut of Slow Roasted Prime Rib, cooked to your liking and served
With potato, vegetable, Aujus, Horseradish sauce and a
Fresh Baked Popover.

**FEATURED DRAFT: MAYFLOWER BREWING COMPANY "India Pale Ale"
Craft brewed & Packaged in Plymouth, Massachusetts (16oz. or 22oz.)
6.1% Alcohol by Volume

DESSERT CHOICES:
APPLE CRISP ala MODE $4.99 OR GRAPENUT CUSTARD $3.99 OR
TRIPLE LAYERED CHOCOLATE CAKE, CARROT CAKE or LEMON SUNSHINE TORTE $6.99

VEGETABLE OF DAY: FRESH BUTTERNUT SQUASH, COLESLAW or Marinated Cucumbers
SOUP OF DAY: Chicken Tomato Vegetable w/noodles $3.50 CUP 
or CLAM CHOWDER $4.50 CUP
POTATO OF DAY: MASHED, FRENCH FRIES, RICE PILAF, BAKED BEANS or BK POTATO