Specials SATURDAY, NOVEMBER, 27, 2021

     

     

     

                            1.  VEAL CUTLET PARMESAN DINNER  $18.99

    • Tender Veal, lightly breaded and fried to a golden brown, served over
    • Cheese Stuffed Raviolis and topped with Marinara Sauce, melted 
    • Provolone Cheese & Shredded Parmesan Cheese, served with
    • Toasted Garlic Bread.

     

                     2.  FRIED WHOLE CLAM BASKET $23.99

    •    Served with ff, coleslaw, onion rings and homemade Tartar Sauce.

     

    • SEAFOOD FETTUCCINE ALFREDO  $27.99
    • Pan Seared Sea Scallops, Shrimp & Lobster Meat, tossed with sauteed
    • Mushrooms, diced tomatoes & spinach in a creamy Alfredo Sauce,
    • Served over Fettuccine Pasta and finished with shredded
    • Parmesan Cheese & Toasted Garlic Bread.

     

    • ROASTED PRIME RIB of BEEF  $29.99

    10oz. Cut of Slow Roasted Prime Rib, cooked to your liking and served 

    With Potato, Vegetable, Homemade Horseradish Sauce, Fresh Baked

    Popover & Aujus.

     

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    ** FEATURED DRAFT BEER: "SHIPYARD'S APPLE CRISP ALE"

    A Wheat Ale, brewed in Maine, served with a Cinnamon Sugared Rim

    16oz or 22oz(It's Delicious)

     

    **DESSERT CHOICES:

    APPLE CRISP ala MODE $4.99 OR GRAPENUT CUSTARD $3.99

    TRIPLE LAYERED MOCHA CAPPUCCINO TORTE

    or CHOCOLATE CAKE $7.99

     

    VEGETABLE: BUTTERNUT SQUASH, COLESLAW or FOUR BEAN SALAD

    POTATO: MASHED POTATO, FF, RICE PILAF, BAKED BEANS or BK Potato

    SOUP: HOMEMADE BEEF MINSTRONE or NE CLAM CHOWDER